What Is a Cholesterol Test and Its Procedure

Our bodies need cholesterol as a vital part of our health. However, what is it really? Why do we need to be aware of it?
A waxy molecule called cholesterol aids in the formation of cell membranes in our bodies. It also contributes to the development of hormones, the transmission of nerve signals, and immune system operation, among many other processes. Heart disease can be brought on by high blood cholesterol, whereas liver issues can be brought on by low blood cholesterol.
Here is all the information you require regarding the testing.
Blood samples are collected to determine the cholesterol levels. Total cholesterol (TC), HDL (good) cholesterol, LDL (bad), triglycerides, and other parameters are measured by this test. Starting at age 20, you should have your cholesterol checked every five years. You should get your cholesterol examined every year if you’re under 40.
Cholesterol levels are measured by taking a sample of blood. This test measures total cholesterol (TC), HDL (good) cholesterol, LDL (bad) cholesterol, triglycerides, and more. You should have your cholesterol tested every five years starting at age 20. If you’re under age 40, you should have your cholesterol checked annually.
What is it?
Vegetable oils and animal fats contain a waxy molecule called cholesterol. Additionally, it can be found in various foods such as meat, poultry, fish, milk, cheese, eggs, and dairy products.
The American Heart Association advises women to consume no more than 200mg of dietary cholesterol daily and males to consume no more than 300 mg. What constitutes its safe intake, however, is a matter of some debate among experts.
Some contend that consuming meals high in cholesterol does not always raise your risk of cardiovascular disease. Some people think that eating foods with a lot of saturated fat makes you more likely to get heart disease. Others believe that eating processed meals that are high in trans fats increases the chance of developing heart disease because LDL levels are elevated.
Why Do I Need to Be Aware of its Levels?
The health of an individual depends on cholesterol. But having too much of it in the blood might have detrimental effects on your health. This includes cancer, excessive blood pressure, and cardiovascular disorders (CVD).
Every five years, persons who are at risk for cardiovascular disease should get tested for excessive levels, according to the American Heart Association.
You should undergo testing more frequently if you have a family history of heart disease, diabetes, or stroke. Additionally, since high triglyceride levels can raise your risk of heart disease, you should be aware of them.
Every five years, persons who are at risk for cardiovascular disease should get tested for its excessive levels, according to the American Heart Association. By taking specific drugs or altering your diet, you may be able to lower your chance of developing heart disease.
The American Heart Association advises that persons between the ages of 20 and 75 have their levels examined every five years. If you have been told you have it high, you should understand the causes and treatment options.
How do I find out how much cholesterol I have?
Your cholesterol level can be checked in several ways; either by checking directly from the doctor or by using a kit at at-home for testing. Follow the instructions closely if you decide to use a home testing kit.
Getting tested at your doctor’s office is the best approach to determine your cholesterol level. However, there are several ways to find out what your present levels are. Taking a sample of your blood is one approach. Obtaining a faeces sample is an additional choice. The latter option should be avoided if possible because some people find the smell of excrement repulsive. A home testing kit is another option. These kits are offered at drugstores and online.
Getting tested at your doctor’s office is the best approach to determine your cholesterol level. Ask your doctor to conduct a lipid panel to determine your triglyceride levels.
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